MURATBEY KASHKAVAL CHEESE

muratbey KASHKAVAL cheese   Muratbey Gıda, which is a specialized brand in the field of cheese, is especially a leading company in Turkey regarding fresh kashkaval cheese. Muratbey, which also possesses HACCP, TSE Conformity and ISO 9001:2008 quality certificates, is now bringing to your table the most delicious cheese, with its new face and beautified offering.     Muratbey’s Kashkaval cheese is for those who appreciate classical kashkaval flavor. Enrich your tables with Muratbey’s secrets of zest and this natural cheese, produced without using any additives. In addition to breakfasts, you can add flavor to all kinds of pastry, primarily Italian food, such as pasta and pizza, and create a difference with Muratbey’s Kashkaval cheese. ENERGY AND NUTRITIONAL VALUES * According to the Turkish Food Codex, 100 grams meets 90% of your daily need. Energy(kcal) 323 Protein(g) 28,1 Calcium(mg) 700 Phosphorus(mg) 650 Carbohydrate(g) 0,9 Fat(g) 23 * Does not contain any GDO or Gluten STORAGE   Store at 2-4°C. Cheese should be stored in refrigerator at +2°C- +4°C instead of room temperature or deep-freeze. After opening the package, consume in a short period All products should be consumed in a short period of time after opening their packages in order to prevent generation of microorganisms Keep in original package After taking a piece of cheese out of its package as necessary, the remaining part should be preserved in its original package and brine.  View More
QAR 21.00
QAR 21.00
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muratbey KASHKAVAL cheese

 

Muratbey Gıda, which is a specialized brand in the field of cheese, is especially a leading company in Turkey regarding fresh kashkaval cheese. Muratbey, which also possesses HACCP, TSE Conformity and ISO 9001:2008 quality certificates, is now bringing to your table the most delicious cheese, with its new face and beautified offering.

 

 

Muratbey’s Kashkaval cheese is for those who appreciate classical kashkaval flavor. Enrich your tables with Muratbey’s secrets of zest and this natural cheese, produced without using any additives. In addition to breakfasts, you can add flavor to all kinds of pastry, primarily Italian food, such as pasta and pizza, and create a difference with Muratbey’s Kashkaval cheese.

ENERGY AND NUTRITIONAL VALUES

* According to the Turkish Food Codex, 100 grams meets 90% of your daily need.

Energy(kcal)

323

Protein(g)

28,1

Calcium(mg)

700

Phosphorus(mg)

650

Carbohydrate(g)

0,9

Fat(g)

23

* Does not contain any GDO or Gluten

STORAGE

 
Store at 2-4°C.

Cheese should be stored in refrigerator at +2°C- +4°C instead of room temperature or deep-freeze.

After opening the package, consume in a short period

All products should be consumed in a short period of time after opening their packages in order to prevent generation of microorganisms

Keep in original package

After taking a piece of cheese out of its package as necessary, the remaining part should be preserved in its original package and brine.

 

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