GETIT MASSUR DAL YELLOW GETIT MASSUR DAL YELLOW

Size
QAR 4.25
QAR 4.25
+
-

GETIT.QA's MASSUR DAL YELLOW

Masoor dal is a variety of dal widely eaten in India and other parts of South Asia. It is made from a small, brown-skinned lentil that reveals a reddish-orange coloured interior after it is hulled and split. Masoor dal is relatively quick-cooking among the different types of dal.

GETIT.QA's MASSUR DAL YELLOW

Masoor dal is a variety of dal widely eaten in India and other parts of South Asia. It is made from a small, brown-skinned lentil that reveals a reddish-orange coloured interior after it is hulled and split. Masoor dal is relatively quick-cooking among the different types of dal.

Recently Viewed Products Kürzlich angesehene Produkte