PUCK FOUR CHEESE SAUCE 500ML PUCK FOUR CHEESE SAUCE 500ML

Puck Four Cheese Sauce500ml   Ingredients: Cow's milk, Cream, Cheese powder (parmesan (3%), Cheddar (1%), Mozzarella (0.5%)) (9%), modified maize starch, emulsifier (E451, E452), salt, garlic powder, black pepper, turmeric.   Fat in dry matter: 33.44% min UHT Treated Can be frozen   Warm the sauce while stirring Can be kept at maximum 25⁰C   After opening; refrigerate at 5-8⁰C and consume within 4-5 days.   NUTRITIONAL INFORMATION (PER 100g) Energy524kJ / 126kcal Protein6.3g Carbohydrates7.1g of which sugars 4.1g Fat8.0g of which saturates 5.1g of which transfatty acids 0.3g Dietary fibre0.03g Sodium0.53gView More
Puck Four Cheese Sauce500ml   Ingredients: Cow's milk, Cream, Cheese powder (parmesan (3%), Cheddar (1%), Mozzarella (0.5%)) (9%), modified maize starch, emulsifier (E451, E452), salt, garlic powder, black pepper, turmeric.   Fat in dry matter: 33.44% min UHT Treated Can be frozen   Warm the sauce while stirring Can be kept at maximum 25⁰C   After opening; refrigerate at 5-8⁰C and consume within 4-5 days.   NUTRITIONAL INFORMATION (PER 100g) Energy524kJ / 126kcal Protein6.3g Carbohydrates7.1g of which sugars 4.1g Fat8.0g of which saturates 5.1g of which transfatty acids 0.3g Dietary fibre0.03g Sodium0.53gView More
QAR 17.25
QAR 17.25
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Puck Four Cheese Sauce500ml

 

Ingredients: Cow's milk, Cream, Cheese powder (parmesan (3%), Cheddar (1%), Mozzarella (0.5%)) (9%), modified maize starch, emulsifier (E451, E452), salt, garlic powder, black pepper, turmeric.

 

Fat in dry matter: 33.44% min

UHT Treated

Can be frozen

 

Warm the sauce while stirring

Can be kept at maximum 25⁰C

 

After opening; refrigerate at 5-8⁰C and consume within 4-5 days.

 

NUTRITIONAL INFORMATION (PER 100g)

Energy524kJ / 126kcal

Protein6.3g

Carbohydrates7.1g of which sugars 4.1g

Fat8.0g of which saturates 5.1g of which transfatty acids 0.3g

Dietary fibre0.03g

Sodium0.53g

Puck Four Cheese Sauce500ml

 

Ingredients: Cow's milk, Cream, Cheese powder (parmesan (3%), Cheddar (1%), Mozzarella (0.5%)) (9%), modified maize starch, emulsifier (E451, E452), salt, garlic powder, black pepper, turmeric.

 

Fat in dry matter: 33.44% min

UHT Treated

Can be frozen

 

Warm the sauce while stirring

Can be kept at maximum 25⁰C

 

After opening; refrigerate at 5-8⁰C and consume within 4-5 days.

 

NUTRITIONAL INFORMATION (PER 100g)

Energy524kJ / 126kcal

Protein6.3g

Carbohydrates7.1g of which sugars 4.1g

Fat8.0g of which saturates 5.1g of which transfatty acids 0.3g

Dietary fibre0.03g

Sodium0.53g

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