YELLOW MASSUR WHOLE BY KERALA FOODS YELLOW MASSUR WHOLE BY KERALA FOODS

YELLOW MASSUR WHOLE BY KERALA FOODS Whole Masoor Dal (sabut masoor or Whole red lentils) is one of the easiest dals to cook, on account of its small size. This recipe makes a sort of thick curry with thewhole masoor dal, which can be had with rotis, parathas or even with rice. It is also called pink lentils (when skinned and split).  View More
YELLOW MASSUR WHOLE BY KERALA FOODS Whole Masoor Dal (sabut masoor or Whole red lentils) is one of the easiest dals to cook, on account of its small size. This recipe makes a sort of thick curry with thewhole masoor dal, which can be had with rotis, parathas or even with rice. It is also called pink lentils (when skinned and split).  View More
weight
QAR 5.00
QAR 5.00
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YELLOW MASSUR WHOLE BY KERALA FOODS

Whole Masoor Dal (sabut masoor or Whole red lentils) is one of the easiest dals to cook, on account of its small size. This recipe makes a sort of thick curry with thewhole masoor dal, which can be had with rotis, parathas or even with rice. It is also called pink lentils (when skinned and split).

 

YELLOW MASSUR WHOLE BY KERALA FOODS

Whole Masoor Dal (sabut masoor or Whole red lentils) is one of the easiest dals to cook, on account of its small size. This recipe makes a sort of thick curry with thewhole masoor dal, which can be had with rotis, parathas or even with rice. It is also called pink lentils (when skinned and split).

 

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