PALAKKADAN MATTA RICE - 5KG BY KERALA FOODS PALAKKADAN MATTA RICE - 5KG BY KERALA FOODS

PALAKKADAN MATTA RICE - 5KG BY KERALA FOODS Description : - Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia. It is the agricultural commodity with the third-highest worldwide production. Palakkadan Matta rice is a variety of brown rice known for its coarseness and health benefits. It is cultivated in Palakkad district of Kerala in India and used for a variety of dishes in India and Sri Lanka.View More
PALAKKADAN MATTA RICE - 5KG BY KERALA FOODS Description : - Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia. It is the agricultural commodity with the third-highest worldwide production. Palakkadan Matta rice is a variety of brown rice known for its coarseness and health benefits. It is cultivated in Palakkad district of Kerala in India and used for a variety of dishes in India and Sri Lanka.View More
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PALAKKADAN MATTA RICE - 5KG BY KERALA FOODS

Description : - Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia. It is the agricultural commodity with the third-highest worldwide production.

Palakkadan Matta rice is a variety of brown rice known for its coarseness and health benefits. It is cultivated in Palakkad district of Kerala in India and used for a variety of dishes in India and Sri Lanka.

PALAKKADAN MATTA RICE - 5KG BY KERALA FOODS

Description : - Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most widely consumed staple food for a large part of the world's human population, especially in Asia. It is the agricultural commodity with the third-highest worldwide production.

Palakkadan Matta rice is a variety of brown rice known for its coarseness and health benefits. It is cultivated in Palakkad district of Kerala in India and used for a variety of dishes in India and Sri Lanka.

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