Uses : Only young asparagus shoots are commonly eaten: once the buds start to open ("ferning out"), the shoots quickly turn woody.Asparagus can also be pickled and stored for several years. Some brands label shoots prepared in this way as "marinated".
1) It’s loaded with nutrients
2) It can help fight cancer
3) Asparagus is packed with antioxidants
4) Asparagus is a brain booster
5) It's a natural diuretic