AACHI BRIYANI MASALA 100GM
Preparation
Heat oil in a cooker. Add chopped onions, fry till golden brown. Add tomatoes and cook till raw flavor goes off. Add curd, lime juice and Aachi Biriyani Masala followed by mint leaves and coriander leaves.
Add vegetables/pressure cooked mutton/chicken,1 liter water, salt and rice. Pressure cook till 3 whistle. Finally top the rice with ghee and mix well. Tasty Biriyani of your choice.
Ingredients
Chilly, Salt, Cloves, Coriander, Cardamom, Cinnamon, Aniseed, Ginger, Garlic, Onion, Nutmeg, Star anise.
AACHI BRIYANI MASALA 100GM
Preparation
Heat oil in a cooker. Add chopped onions, fry till golden brown. Add tomatoes and cook till raw flavor goes off. Add curd, lime juice and Aachi Biriyani Masala followed by mint leaves and coriander leaves.
Add vegetables/pressure cooked mutton/chicken,1 liter water, salt and rice. Pressure cook till 3 whistle. Finally top the rice with ghee and mix well. Tasty Biriyani of your choice.
Ingredients
Chilly, Salt, Cloves, Coriander, Cardamom, Cinnamon, Aniseed, Ginger, Garlic, Onion, Nutmeg, Star anise.
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Minimum Qty price from QAR 3.75
