Create the perfect finger-licking dumpling dip with the Datu Puti Vinegar and Soy Sauce Set. The vinegar is derived from naturally fermented canes with 4.5% acidity for offering a good balance of taste and preservative quality. Complementing this vinegar, the soy sauce is made from the finest ingredients for presenting a delicious flavour and rich texture. It contains isoflavones, making it a healthier substitute for other sauces. You can use this soy sauce and vinegar duo individually or together for preparing a wide range of dressings, pickles, and more.