Create your signature Italian recipe and experience a fusion of flavours with the Panzani Spaghetti. It is made from 100% superior-quality durum-wheat semolina for authentic taste. Easy to prepare, this spaghetti cooks slightly firm when boiled for 7 minutes, and it cooks well with a softer texture in about 10 minutes. An essential ingredient in the preparation of Italian recipes, this Panzani spaghetti can be used to prepare spaghetti Bolognese. All you have to do is saut the vegetables or meat in a saucepan with the Bolognese sauce and then add the boiled spaghetti to the mix to prepare a mouth-watering meal. Did you know that Italians never used a spoon and fork to relish their spaghetti? In Italy, you just twirl a fork against the dish to scoop it up!

Benefits
This Panzani no.5 spaghetti is rich in protein, carbohydrates, and fats to provide an instant energy boost after every meal. Also, durum wheat is known to contain high dietary fibre, even more than regular wheat, and it allows for better digestion.

Storage
This Panzani premium spaghetti is hygienically packed to retain its taste and freshness for a longer duration. It can also be stored in a sealed container in a cool, dry place to ensure extended storage.

Product Information